Salad: Broccoli, Green Cabbage, Kale, Brussel Sprouts, Chicory
Protein: Chicken Breast or Flank Steak
Ground Turkey, Jasmine Rice, Snow Peas, Carrots, Extra Virgin Olive Oil, Rice Vinegar, Hoison Sauce
Ingredients: Chicken Breast, Cauliflower, Sriracha Sauce, Soy Sauce, Arrowroot Flour, Honey, Sesame Seeds, Green Onion
Atlantic Salmon baked with a Parmesan Cheese and Garlic crust, served with Quinoa.
A delicious pulled beef, slow-roasted for hours served next to three custom-made Potato, Cheddar and Bacon, gluten-free pierogi made by Hamilton’s own Pierogi Me. Don’t miss out on this limited time run!